Couscous Mania!
In the last two weeks, I have made two recipes involving couscous. They both were really good and I recommend them. One can be found here (superfoods: pumpkin and tomatoes) and the other one called "Vicki's Chicken and Grapes over Couscous" isn't online but is found in the book which I got for a gift. This last one calls for a mixture of half & half and grainy mustard as the sauce over chicken and sliced red grapes. This may sound kinda gross, but it was pretty good, but I also like wierd textured foods.